Tasted one of the most delicious margaritas on the rocks at Los Dados. The problem was that it was too expensive so we couldn't order more than one. But damn. It was good stuff.
Los Dados also has these savory beef picadillo mini tacos with a delicious sweet sauce drenching the meat. They also had a very unique non-spicy salsa that went perfectly with the margarita. The perfect afternoon in-between meals snack.
Sadly, one of the few reminders of why the area was once called "meatpacking." The people we've seen in their high-end gear in the area don't look at all like meat eaters.
